When Biden argues that once Trump is defeated and out of the picture, Republicans will be reasonable again, and bipartisan governance will become possible, Biden is displaying a potentially catastrophic strategic misunderstanding of what the Republican Party has become. The electoral power of the Republican Party now rests solely on a foundation that has been radicalized and misled by nearly a half-century of “feeding red meat to the base”: stoking an ever more intense hatred of “the other,” beginning with Reagan’s imaginary welfare queens driving Cadillacs.
Source: Biden campaign’s dangerous “steaming pile of crap” theory
Tip Top Poultry, Inc., a Rockmart, Ga. establishment, is recalling approximately 135,810 pounds of fully cooked poultry products that may be adulterated with Listeria monocytogenes.
Source: Tip Top Poultry, Inc. Recalls Fully Cooked Poultry Products due to Possible Listeria Contamination
Perdue Foods, LLC, a Perry, Ga. establishment, is recalling approximately 68,244 pounds of ready-to-eat chicken nugget products that may be contaminated with extraneous materials, specifically wood.
Source: Perdue Foods LLC Recalls Simplysmart Organics Gluten Free Chicken Nugget Products Due to Possible Foreign Matter Contamination
WASHINGTON, Dec. 4, 2018 – JBS Tolleson, Inc., a Tolleson, Ariz. establishment, is recalling approximately 12,093,271 pounds of non-intact raw beef products that may be contaminated with Salmonella Newport, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Source: JBS Tolleson, Inc. Recalls Raw Beef Products due to Possible Salmonella Newport Contamination
Today the FSIS said JBS Tolleson, Inc., of Tolleson, Ariz., is recalling about 6.5 million pounds of raw beef products that may be contaminated with Salmonella Newport. This includes ground beef, chuck, and burgers sold through several retailers, including Walmart, Cedar River Farms Natural Beef, and Showcase.
Source: FSIS recalls beef, ham in Salmonella, Listeria outbreaks | CIDRAP
Cargill Meat Solutions, a Fort Morgan, Colo. establishment, is recalling approximately 25,288 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Source: Cargill Meat Solutions Recalls Ground Beef Products due to Possible E. coli O157:H7 Contamination
The most recent reorganization attempt by the Trump Administration would dramatically impact USDA’s agricultural research centers by moving them outside of the nation’s capital.
Source: Trump Administration Proposes to Uproot Ag ResearchNational Sustainable Agriculture Coalition
The chlorine washing of food, the controversial “cleaning” technique used by many US poultry producers who want access to the British market post-Brexit, does not remove contaminants, a new study has found. The investigation, by a team of microbiologists from Southampton University and published in the US journal mBio, found that bacilli such as listeria and salmonella remain completely active after chlorine washing. The process merely makes it impossible to culture them in the lab, giving the false impression that the chlorine washing has been effective. Apart from a few voluntary codes, the American poultry industry is unregulated compared with that in the EU, allowing for flocks to be kept in far greater densities and leading to a much higher incidence of infection. While chicken farmers in the EU manage contamination through higher welfare standards, smaller flock densities and inoculation, chlorine washing is routinely used in the US right at the end of the process, after slaughter, to clean carcasses. This latest study indicates it simply doesn’t work.
Source: Chicken safety fear as chlorine washing fails bacteria tests | World news | The Guardian