What’s Cooking in Gail’s Kitchen? Front-Runner Favs: Old Mexico Street Poppers! As the garden brings forth a bounty of jalapeños, variety becomes the spice of life. Stuffed with cheese and veggies makes sinking your teeth into this spicy popper feel like eating from a Mexican cobblestone street vendor in Puerto Vallarta. Anything goes! Give your taste buds an “old town” vacation and then go shopping afterwards!
OLD MEXICO STREET POPPERS
Ingredients:
8 ounces Neufchâtel cheese, softened
1/2 teaspoon Mexican oregano, snipped
1/8 teaspoon garlic powder
1/8 teaspoon onion salt
1/4 teaspoon cumin powder
1/2 cup organic black beans, drained and rinsed
1/2 cup sweet corn, whole kernel
1/3 cup Monterey Jack cheese, shredded
1/2 cup panko bread crumbs
1/2 cup Mexican cheese blend cheese, shredded
2 tablespoons butter, melted
1/8 teaspoon taco seasoning
12 jalapeño peppers, cut lengthwise and seeded
1 tablespoon cilantro leaves, chopped
Instructions:
Preheat oven to 350°…
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