Category Archives: News to use

Useful news for all to advance knowledge of the world and how it works

Wildpferde en gros … Wild horses galore — Stella, oh, Stella

Dieser Artikel ist mehr für Pferdeliebhaber, ihr seid also gewarnt 😉 Obwohl ich leider eine Katzen- und Pferdehaarallergie entwickelt habe, liebe ich beide Tiere immer noch sehr. Ich mag ja eigentlich alle Tiere, aber Hunde, Pferde und Katzen … und Vögel sind meine Lieblinge (und Rehe und alles damit Verwandte, haha). … This post ist […]

Wildpferde en gros … Wild horses galore — Stella, oh, Stella

Hell to Hell: Goin’s Powerful Street Art in Cruz Quebrada, Lisbon Sheds Light on Refugee Struggles — STREET ART UTOPIA

Goin, a well known street artist, has recently unveiled a moving and eye-opening artwork on Cruz Quebrada beach in Lisbon, Portugal. The piece captures the dehumanizing bureaucracy refugees face when they arrive at their destination, shedding light on this pressing issue. The artwork, titled “Hell to Hell,” was created using stencil technique and portray a…

Hell to Hell: Goin’s Powerful Street Art in Cruz Quebrada, Lisbon Sheds Light on Refugee Struggles — STREET ART UTOPIA

Whimsical Blue Pink Floral White Horse and Horse Symbolism — Ideas and Advice for How To Live a Joyful and Empowered Life.

Horses symbolize freedom, endurance, majesty, spirit, determination, and courage. They are creatures known to push themselves and don’t give up easily. This art can be purchased here See my art shop here Warmly, Monica

Whimsical Blue Pink Floral White Horse and Horse Symbolism — Ideas and Advice for How To Live a Joyful and Empowered Life.

Historical Photos Around Britain: 1860-1999

beetleypete

This varied selection looks at different eras in the history of Britain, from the Victorian age to the dawn of the 21st century.

The interior of a mine in Cornwall, 1893. The miners were working on a 30-degree slope, and the photographer wanted to capture that difficulty.

Inside Westminster Abbey, London. This was taken in 1860.

St Giles’ Fair in Oxford, 1905.

Art Deco pub sign and wall design, 1938. This was in Minster, Kent.

The junction of Steep Street and Trenchard Street in Bristol, 1866.

A house in Exeter, Devon. Before and after bomb damage from a German raid in WW2. (1942)

Liverpool Street Staion, London. (1960)

A courtroom in the Royal Courts of Justice, London. 1999.

Hanbury, Staffordhire. The aftermath of the largest ever explosion on British soil. An underground munitions store exploded on the 27th November 1944 and killed about 70 people.

An aerial view of the…

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Historical Photos Around Britain: 1860-1999 — beetleypete

This varied selection looks at different eras in the history of Britain, from the Victorian age to the dawn of the 21st century. The interior of a mine in Cornwall, 1893. The miners were working on a 30-degree slope, and the photographer wanted to capture that difficulty. Inside Westminster Abbey, London. This was taken in […]

Historical Photos Around Britain: 1860-1999 — beetleypete

♫ Never Can Say Goodbye ♫ (Redux) — Filosofa’s Word

Never Can Say Goodbye is a song written by Clifton Davis and originally recorded by The Jackson 5. The song was originally written and intended for the Supremes; however Motown decided it would be better for the Jackson 5. It was the first single released from the group’s 1971 album Maybe Tomorrow, and was one […]

♫ Never Can Say Goodbye ♫ (Redux) — Filosofa’s Word

El pasto (pasta al pesto plus)

Idiomas RalFer

Os traigo aquí una forma diferente de elaborar un plato de pasta con pesto, acompañado de huevos escalfados y croquetas de pollo.

Ingredientes y elaboración

Ingredientes

500 gramos de pasta de la variedad que queramos

1 litro de agua

3-6 huevos

9-12 croquetas (elaboración propia)

Para el pesto

2 manojos de albahaca fresca

2 manojos de rúcula fresca

1 manojo de perejil fresco

250 de queso variado (utilizo los que tenga a mano, mejor si son curados)

150 g de frutos secos variados (los que tenga en ese momento: nueces, almendras, anacardos, avellanas, pipas de girasol y calabaza, sésamo…)

2 dientes de ajo

1 buen vaso de aceite de oliva extra (variamos según lo queramos más o menos líquido)

orégano seco/fresco y sal (al gusto)

Elaboración

Lavamos las hojas de albahaca, rúcula y perejil.

En una tartera o cazo alto ponemos los frutos secos, los quesos troceados, los dientes de…

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