8 thoughts on “Banana Peel Bacon – Have We Gone Too Far? – Vegetarian Times”

  1. I find it easier to cook vegetarian, if I don’t try to imitate meat. I don’t want to eat meat, why should I imitate meat products? Though it might be a good idea for people, who need to drop meat from their diet for health reasons, but not really are vegetarians.

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    1. Yes that’s what I meant, for them it is easier to make the transition with those products. The majority of products is made of soya though, not everybody can digest that easily, we can’t. We prefer Qorn or seitan. Lately they have begun here to use pea and lupin protein, which is quite tasty too, but all of this is very processed.

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