
Materials 14 pieces of dough Sesame and black cumin For internal mortar; 1 cup of grated kolot cheese 1 cup grated white cheese For the sauce; 153 more words
Cheese Pie Recipe — Turkish Food and International Cuisine

Materials 14 pieces of dough Sesame and black cumin For internal mortar; 1 cup of grated kolot cheese 1 cup grated white cheese For the sauce; 153 more words
Cheese Pie Recipe — Turkish Food and International Cuisine

Materials 6 aubergines 300 grams of minced meat 2 onions 1 cup tomato puree 4 green peppers 4 cloves of garlic 1/2 tablespoon of tomato paste… 217 more words
Baked Fan Belly Rice Recipe — Turkish Food and International Cuisine

Materials 3 eggs 1 cup of yogurt 1 water glass measure of oil 3 cups flour 1 cup grated white cheese 1 cup pitted black olives… 161 more words
Olive Cheese Cake Recipe — Turkish Food and International Cuisine

Materials 1 package of brussels sprouts 1 block broccoli 2 carrots 1 pomegranate syrup For the sauce; 1/2 tablespoon of olive oil 1 tablespoon of sumac… 96 more words
Sumac Sour Brussels Sprouts, Broccoli, Carrot Salad Recipe — Turkish Food and International Cuisine

Materials For the dough; 5 cups of flour 1 mold of fresh yeast 1 tablespoon of olive oil 1 glass of water Milk 1 teaspoon sugar… 118 more words
Pepper Bread Recipe — Turkish Food and International Cuisine

Materials 40 sheets of phyllo dough 250 grams of butter 1/2 tablespoon of oil For inside; 1 cup coarsely ground walnuts 1/2 cup of coarsely ground pistachios (You can use hazelnuts.) 236 more words
Cold Baklava Recipe — Turkish Food and International Cuisine

Materials 3 zucchini 2 capsicum peppers 3 green peppers 2 carrots 3-4 tablespoons of olive oil mill black pepper rock salt 1 bowl of strained yogurt… 108 more words
Tahini Shakshuka Recipe — Turkish Food and International Cuisine

Materials 1 kilo of spinach 1 large onion 4 tablespoons of olive oil 1/2 tablespoon of hot pepper paste 1 teaspoon tarragon 1 tablespoon of garlic powder… 139 more words
Roasted Spinach with Chickpeas Recipe — Turkish Food and International Cuisine
Source: The Origins of the Moonwalk
A poem in Vietnamese by Thanh Tâm Tuyền Translator: Nguyễn Thị Phương Trâm Art: Đinh Trường Chinh

Late into the night love is as absent as the curtain of night
(Em)my love, weave for me the delusions
From what is left of your innocence
–
The crazy wind of rejection upon a day yet to rise
The loneliness discarded in broken friendships
Alone I carry the burden
–
The familiar tearless path
The bitterness, leaves on the pavement
The black sea around me rising
–
A precarious throbbing isle adrift through the night
In the unforeseen confusion floating further away
Tied it back with your hair like your unfathomable spirit
The trees are too engrossed to answer or to hold onto any kind of reverie
Don’t be too quick to throw the strings of laughter down the…
View original post 2,979 more words
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