Recipe : Cabbage and Beet Sabzi

Looks great and simple to do.


By now you must know, I love flirting with flavours. I’m all for overlapping of flavours and cuisines. I had this huge cabbage in my fridge whose presence in there has begun to annoy me. So, I decided to do something with it. I didn’t want the usual cabbage sabzi or cabbage and carrots or cabbage and capsicum. And I really didn’t want to go all out with something like spring rolls. Somehow, I felt the sweetness of a beet would marry well with the mild sharpness of a cabbage. I decided to extend that thought to reality and went out to buy some beet. Yeah, I put in some effort! I Now, I’ll be honest with you. I am very pleased with the result. But, it’s not something I would plan for a dinner party with guests. It’s a simple homestyle dish that is extremely healthy. And if you…

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