Fudgy Chocolate Brownies Recipe

Tfarhad

  • Prep time:15 minutes
  • Cook time:25 minutes
  • Yield:16 regular brownies or 25 brownie bites

INGREDIENTS

  • 3/4 cup (105 grams) all-purpose flour
  • 1/8 teaspoon baking powder
  • 1/4 teaspoon salt
  • 6 tablespoons (3 ounces) unsalted butter, cut up
  • 2 ounces unsweetened chocolate, broken into 1-inch pieces
  • 1 cup (200 grams) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup (6 ounces) mini bittersweet-chocolate chips, optional

Special equipment:

METHODHIDE PHOTOS

1 Heat the oven to 350F and prepare the pan: Line an 8×8 baking pan with a sling of parchment, long enough so that the parchment hangs over the sides of the pan. Coatthe exposed sides of the pan with cooking spray (also, a little cooking spray under the parchment will help it stick in place, if needed).

Fudgy Brownie Bites

2 Combine the dry ingredients: In a bowl…

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